We invite you to experience the handcrafted Burrito y Cafecito Experience

A heartfelt thank you to KTLA 5 News for giving Latino Restaurant Week Participating Restaurants a platform to share their culinary traditions and stories with the Southern California community. See Chef Pulido talking Burritos y Cafecitos on KTLA 5 by clicking on the image below.

Parking note: Street parking is available, as well as paid parking on Cherry + 4th (~ 5‑minute walk).
Please do not park in the Speed Queen parking lot.

Masa y Taza celebrates Angelino culture
with familiar, yet elevated, food and coffee. Everything we serve reflects our roots.

Executive Chef Gabriel Pulido spent countless hours in the kitchen perfecting our burritos and tacos, handmade with Chihuahuense tortillas.

From our signature chorizo
to our made-from-scratch salsas,
every burrito, taco, and coffee
is packed with culturally inspired flavors.